News from Lactosan
13-02-2013:
Lactosan NCB – Natural Culinary Booster® EU registered
Our trademark “Lactosan NCB – Natural Culinary Booster" was EU registered as of 3 February 2013.
20-11-2012:
Try a trendy chocolate application with Lactosan Cheese Powder
Chocolate is becoming increasingly popular in processed cheese and fresh cheese applications.
19-11-2012:
Mathias Boe and Carsten Mogensen won China Open 2012
Denmark’s Mathias Boe and Carsten Mogensen won the men’s doubles title in the final encounter of the China Open in Shanghai.
09-10-2012:
Lactosan Distributor in the Baltic States and Finland
The appointed Lactosan distributor in the Baltic States and Finland is Bang & Bonsomer Group Oy headed by Mr Ernestas Mitkus.
08-10-2012:
Lactosan supports Dan Church Aid project in Malawi
In co-operation with Dan Church Aid, Lactosan-Sanovo Ingredients Group and Sanovo Technology Group support the setting up of an egg laying farm.
23-03-2012:
Lactosan awarded ”Company of the Year”
Lactosan has been awarded the “Company of the Year” award by the municipal trade council.
29-02-2012:
Lactosan-Sanovo Ingredients Group supports WWF
Lactosan-Sanovo Ingredients Group supports the World Wide Fund for Nature (WWF) with a climate partnership
22-02-2012:
Cookies on www.lactosan.com
What is a cookie?
A cookie is a piece of information stored on your computer. Cookies are typically used to ensure the technical function of a website, but they can also be used to collect statistical information about users’ traffic on a website.
A cookie is a piece of information stored on your computer. Cookies are typically used to ensure the technical function of a website, but they can also be used to collect statistical information about users’ traffic on a website.
17-12-2011:
THORNICO launches new website
THORNICO has launches a new website. Please visit the new site to learn more about the THORNICO group.
29-08-2011:
New Lactosan Distributor in Portugal
As per 12 July 2011, Lactosan has signed a Letter of Intent with the company of M.J.C.M. headed by Mr Jorge Martinho. The aim is to expand Lactosan’s cheese powder business in Portugal. The agreement implies that Mr Martinho takes over responsibility for sales, distribution, logistics, application service as well as support and marketing in Portugal. In addition, Mr Martinho will be supported by the Lactosan sales and R&D team.
08-07-2011:
New Lactosan Distributor in France
With effect as from 1 July 2011, UNIPEX Solutions France has been appointed distributor of Lactosan cheese powder in France. The agreement implies that UNIPEX Solutions France takes over responsibility for sales, distribution, logistics, application service as well as support and marketing in France.
16-05-2011:
Cheese Powder – A Natural Flavour and Taste Enhancer for numerous products
Scientists from University of Copenhagen, Department of Food Science are, in co-operation with Lactosan A/S responsible for the process of identifying the flavour profiles of various cheese powders.
22-03-2011:
Lactosan launches new Naturally Smoked Cheese Powder
Read more about our exiting new Naturally Smoked Cheese Powder type 180230.
09-07-2010:
LACTOSAN-SANOVO Ingredients Group expands co-operation in South Africa
Our South African distribution partner, Danlink Ingredients Ltd. Pty, adds SANOVO Egg Powders to its range of products.
02-11-2009:
Introduction to Lactosan-Sanovo Ingredients Group
Lactosan and Sanovo Egg Group to form the Lactosan-Sanovo Ingredients Group on January 1, 2010.
